Sour Pickled Gherkins great for spicy dishes, meat, beer, and sandwiches – 670 g

Not rated

Brand: FZ ORGANIC FOOD

Get a gift with your order Tooltip Image

Availability	(>3 pcs)
Delivery offer

Delivery to:

16/04/2025

In stock

€6,32 / pcs €0,94 / 100 g

Bionova pickles in pickle brine are a quality organic product made from carefully selected ingredients. With their distinctive flavour and organic origin, they are the ideal accompaniment to salads, sandwiches or grilled dishes.

For your purchase, we will credit you:

+158 Kreditů to Bonus programme

Sour Pickled Gherkins great for spicy dishes, meat, beer, and sandwiches – 670 g

Not rated

Brand: FZ ORGANIC FOOD

Organic

WHY BUY

Pickled cucumbers in pickle brine from the brand Bionova combines a traditional recipe with an organic approach to production. These small, crunchy cucumbers come from controlled organic farming and are processed with an emphasis on taste and quality. Pickled in wine and herb vinegar, with the addition of sea salt, dill and mustard seed, they bring an authentic sour taste with subtle herbal notes.

With their low-calorie content and high amount of fibre, they are the ideal choice for lovers of a healthy diet. No gluten free and lactose-free, even people with dietary restrictions can enjoy them.

These cucumbers are perfect as a side dish or as an ingredient in dishes. Whether with pates, cheeses or cold meats, their pungent and acidic flavour complements richer and fattier dishes.

Bionova guarantees sustainability and durability, bringing a quality and eco-friendly product to your kitchen.

SUITABLE FOR

vegan

bez lepku

vegetarián

gmo free

certifikace bio

lactose free

Pickled cucumbers in pickle brine - the main advantages

Discover the combination of quality, health and sustainability with a product that respects nature, promotes a healthy lifestyle and offers versatile use in the kitchen.

Premium quality - Bionova sour cucumbers come from organically controlled agriculture and are carefully processed to preserve their freshness and taste.

Low-calorie goodness - They contain only 14 kcal per 100g, making them an ideal addition to a healthy and balanced diet.

Rich in fibre - Thanks to their fibre content, they help to promote healthy digestion and overall vitality.

Versatile use - Great in salads, sandwiches, tapas or as a side dish for meat and grilled dishes.

Allergen-free - Naturally free of gluten, lactose and other common allergens, they are also suitable for people with dietary restrictions.

Environmentally friendly and sustainable approach - The product is packaged in glass bottles and produced with the environment in mind, promoting sustainable consumption.

Sour vs. sweet and sour: Which pickles to choose?

Pickled cucumbers are pickled in a vinegar solution with a high proportion of vinegar, often supplemented with salt and spices, but without added sugar. The result is a distinctly acidic taste that enhances the natural freshness of the cucumbers and gives them a sharper profile. This method of pickling is particularly popular with those who prefer intense acidity and traditional preservation without sweet notes.

On the other hand, cucumbers in sweet and sour brine contain sugar in addition to vinegar, which reduces the acidity and gives the brine a milder, more balanced flavour. This type is particularly popular in Central European cuisine, where the sweet and sour combination is often used in pickled vegetables. The classic Znojmo cucumbers, which are prepared in a balanced sweet and sour brine supplemented with dill, mustard seed, onion or bay leaf, also fall into this category. This harmonious combination of flavours makes Znojmo cucumbers so popular and unmistakable.

okurky

WHY BUY Bionova

Bionova products are an excellent choice for those who prefer natural foods. The products of this brand are based on vegetables and fruits. The ingredients in them are carefully selected to become part of the main meals of the day, such as breakfast, lunch or dinner, and provide nutritious options throughout the day.

Bionova focuses on making healthy, organic food a part of every meal, offering quality and sustainable products for those seeking a balanced diet.

They make it a priority to offer healthy and tasty products, while minimizing their impact on nature and investing in technologies that save energy and water.

There is a strong emphasis on transparency so that customers always know what they are buying; each product is carefully labelled and the ingredients clearly marked.

A wide range of products can be found to satisfy different taste preferences - from jams and jams to spreads and sterilised vegetables.

Quality

Bionova products are healthy and tasty, made from fresh, organic and pesticide-free ingredients in collaboration with local farmers.

Transparency and trust

At Bionova, the emphasis is on transparency, so customers know exactly what they are buying and can easily make informed decisions about healthy food.

Health and well-being

Bionova products support a healthy lifestyle, are rich in natural ingredients and do not contain artificial additives.

Sustainability

The production processes are environmentally friendly, and the manufacturer is constantly looking for new, innovative solutions and technology development.

Composition

Key components

cucumber

Wine vinegar

Herbal vinegar

sea salt

About the ingredient

Cucumber (Cucumis sativus) is a plant native to South Asia, particularly the areas of present-day India and China. Today, it is cultivated worldwide, primarily in temperate and tropical regions. Due to its versatility and nutritional value, it has become a popular ingredient in many sectors, from food industry to cosmetics and dietary supplements.

Cucumber is rich in water, vitamins (especially vitamin K, C, and B5), minerals (calcium, potassium, and magnesium), and antioxidants. In the food industry, cucumbers are often consumed fresh, pickled, or as juice, contributing to body hydration and digestion support.

In cosmetics, cucumber is valued for its moisturizing, soothing, and refreshing properties, which help improve skin appearance and reduce swelling. Thanks to its antioxidant content, it also helps protect the skin from free radicals. In dietary supplements, cucumber extracts are used to promote hydration, detoxification, and overall health of the body.

About the Ingredient

Wine vinegar is a natural product obtained by fermenting grape juice, most often sourced from organically grown vineyards. It is traditionally used in kitchens worldwide and is known for its distinct flavor and rich history.

Wine vinegar is valued for its detoxifying properties, support for digestion, and ability to balance the body's pH. In organic foods, it serves as a healthier alternative to conventional vinegars; in cosmetics, it helps refresh and cleanse the skin; and in dietary supplements, it supports metabolism and overall health. Thanks to its natural properties, it is a popular ingredient in sustainable and eco-friendly products.

About the ingredient

Herbal vinegar is a natural product created through the fermentation of herbs and vinegar. It can be made from various herbs such as rosemary, lavender, mint, or sage. This vinegar is known for its traditional use in different cultures, especially in the fields of home medicine and natural cosmetics.

Herbal vinegar has a wide range of uses. In food, it supports digestion and helps regulate the body's pH. In cosmetics, it is used for its toning and cleansing effects on the skin, particularly for oily and acne-prone skin. It contains antioxidants that protect the skin from harmful environmental influences and has anti-inflammatory properties that may promote skin healing. It is also known for its regenerative and refreshing effects that strengthen hair and add shine.

About the ingredient

Sea salt is obtained from seawater, which evaporates in salt pans or natural salt lakes. The purest and highest quality sea salt comes from natural sources, such as the French salt areas of Guerande or the Dead Sea. This natural evaporation process leaves essential minerals and trace elements in the salt that are beneficial to the human body.

Sea salt is rich in minerals such as magnesium, potassium, calcium, and iron, which have a positive effect on skin health and overall well-being. It helps balance skin hydration, supports regeneration, and detoxification.

In cosmetics, it is used for its exfoliating properties, gently removing dead skin cells and promoting a healthy complexion. In dietary supplements, it helps maintain electrolyte balance and is often included in products aimed at hydration and body regeneration.

NUTRITIONAL VALUES

	Per 100 g
KJ	59
Kcal	14
Proteins	0.6g
Carbohydrates	2.2 g (of which sugars: 1.0 g)
Fiber	0.9g
Salt	1.5 g
Fats	0.2 g (of which saturates: 0.1 g)

Complete composition

Main components

Cucumber*, wine vinegar*, herb vinegar* (wine vinegar*, herb extract*), sea salt, dill*, mustard seeds* and herbs* (onion*, coriander*, fennel*, pepper*)

* from controlled organic farming

Notice/Additional information

Store in the refrigerator after opening.

FAQ

What is unique about Bionova products?

Bionova products are characterized by a combination of high-quality organic ingredients, an ecological approach and a variety of flavours. They are made with fresh fruit and vegetables from local farmers, ensuring not only great taste, but also sustainability and a positive impact on the environment.

What are the main advantages of Bionova products?

Bionova products are healthy, tasty and nutritionally balanced. They are made without artificial additives, ensuring high quality and supporting a healthy lifestyle. They are suitable for everyday consumption, whether for breakfast, lunch or dinner, and can be part of a balanced diet.

How does Bionova contribute to environmental protection?

Bionova invests in innovative technologies that save energy and water. The production processes are environmentally friendly and the brand is constantly focused on finding new solutions for sustainability, which means a lower environmental impact in the production of their products.

Why should I buy Organic or Organic products?

Products labeled Organic or Organic are grown without chemicals, which means they are more environmentally friendly and healthier for consumers. These products also promote sustainable agriculture, protect biodiversity and provide better working conditions for farmers.

Additional parameters

Category:	Food
Výrobce:	Bionova, Oppers 58 8471 ZM, Wolvega
Země původu:	Nizozemsko
Vhodné pro:	Vegan-bez lepku-Vegetarián-GMO Free-Certifikace BIO-Lactose free
Obsah:	670 g
Obal:	skleněná nádoba s kovovým víčkem

Be the first who will post an article to this item!

Back to product description

Add a rating

Be the first who will post an article to this item!

Add a comment

FZ Organic Food is a family-owned company with more than 40 years of experience in the organic food industry.

They specialise in producing a wide range of tasty and healthy products including organic Asian food, vegetable chips, popcorn and tortillas.

The products come from organic farms, with an emphasis on sustainability and respect for nature.

All are certified organic and contain no chemical additives, preservatives or artificial colours.

Announced products for their:

Exceptional quality.
Innovative production from vegetables and legumes, offering a healthier alternative.
Pure organic ingredients for authentic Asian and vegetarian dishes.
Traditional production methods, preserving the natural taste and nutritional values.
Wide range of tasty vegetarian and oriental specialties.

Bio chips Trafo

Vegetable and legume chips

Organic jams and honey

Vegetarian and oriental specialties

Behind the brand is the Andringa family, which has been selling cheese since the 1960s.

Frans Andringa, founder of FZ Organic Food, focused on organic products in 1983 and gradually expanded the range to include cheese, jams, chips and other organic foods.

Today the business is run by his sons Folmer and Bjorn Andringa. Other brands in this group include Bionova, Trafo and Yakso.

FZ Organic Food brand vision

The company's vision is to provide organic food to the general public at affordable prices.

The aim is to contribute to a healthier lifestyle and a more sustainable world.

He believes that organic food should be affordable for everyone, while being sustainable for both the environment and the producers.

Brand mission

The mission of this group is to make organic food accessible to all consumers.

They say, "We want to promote sustainable organic farming and produce products that are environmentally friendly and healthy for consumers."

Passion for organic food

FZ Organic Food's passion for organic food lies in its commitment to produce products that are pure, tasty and of high quality.

Their food contains no chemicals, preservatives or artificial colours.

They work with farmers who respect animals and nature and produce products with the best organic ingredients.

Other points of interest

FZ Organic Food prides itself on its ability to respond quickly to market trends through flexible production and innovative technologies.

For example, vacuum baking technology and the use of pulsed electric fields (PEF) significantly reduce the formation of acrylamide in products, thereby improving food safety and quality.

FZ Organic Food

How did it all start?

The beginnings of a family business

The Andringa family started their business in the 1960s in Leeuwarden, selling cheese.

In 1983, however, Frans Andringa changed the direction of the company and switched to organic products, inspired by macrobiotic cuisine and organic farming.

He focused on research into organic production and launched a genuine organic cheese in Germany, where it quickly became a success.

He soon expanded the range to include other organic products such as jams, honey and peanut butter.

Pioneers in organic food

They pioneered the first processed organic products at German trade fairs and were a great success.

In 1985, they launched their Yakso brand, which offered organic products for the preparation of Asian and vegetarian dishes.

In 1989, growing demand necessitated a move to larger premises in Friesland, where they could expand production and output.

Development of the Bionova and Trafo brands

In the 1990s, they launched brands Bionova and Biofan, focused on organic food for healthy eating.

At the same time, they discovered a way to produce organic chips, which became the basis of their brand Trafo.

In 2003, the fourth generation of the Andringa family took over the company, continuing to innovate and expand the range with 300 products for more than 40 countries.

Since 2017, the company has been focusing on sustainability, expanding its production facilities and introducing solar panels.

The company focuses on production without chemical preservatives and uses innovative methods such as vacuum frying to preserve natural flavours and nutritional values.

The company's main idea is to offer sustainable, affordable and quality organic food that respects nature, promotes consumer health and contributes to the restoration of biodiversity.
See for yourself.