Natural vitamin C z extraktu třešně aceroly - 120 kapslí

Natural vitamin C from Woldohealth is made from 100% acerola or Brazilian cherry extract. Acerola is considered to have the highest vitamin C content in the world, containing up to 30 times more than lemon.

Acerola is also considered a superfood due to its high content of bioactive compounds that enhance the antioxidant properties of vitamin C. It also contains vitamins A, B1, B2, B3, B6, niacin, protein, iron and fluorine.

Vitamin C from Woldohealth is 100% natural. It is obtained by extraction from acerola immediately after harvesting, so that the maximum of active substances - plant components and bioflavonoids (natural antioxidants) are preserved. This vitamin C is therefore not isolated and thanks to the content of other accompanying substances, it has a better and faster absorption and is also better used by our body.

• From one dose (2 capsules) you get 840 mg of acerola, and 210 mg of vitamin C. This corresponds to approximately 263% of the recommended daily allowance.
• The pack contains 120 tablets, so it will provide you with the optimal daily dose for approximately 2 months.
• The capsules are of vegetable origin (vegan capsules).

What is an acerola cherry

Acerola bald or Malpighia bald or also Barbados cherry, is a species of tropical shrubby plant cultivated mainly for its vitamin C-rich fruit. Acerola grows in areas from Central to South America. The fruit, which is 1 to 3 cm in diameter, grows on a bush up to 3 m high. It has a yellow-orange to red thin skin.

The acerola cherry can be harvested 3 to 4 times a year. The soft flesh of this fruit makes it almost impossible or very expensive to export acerola as fresh fruit without damaging the fruit. Therefore, export is only as juice, in freeze-dried form or as dried acerola powder.

Why supplement vitamin C

• Vitamin C is one of the most important vitamins for the human body.
• It helps the normal functioning of the nervous and immune system, protects cells from oxidative stress, reduces fatigue and exhaustion, contributes to the regeneration of vitamin E.
• It also increases iron absorption and promotes our body's own collagen production to maintain the function of blood vessels, bones, teeth, joints and skin.
• If you take collagen as a dietary supplement to support your bones, ligaments, joints or skin and hair, you should also take vitamin C for better absorption.

Vitamin C is vital for the proper function of our bodies, but taking synthetic forms of it can have an adverse effect on our health. This form is less easily absorbed and can also cause over-acidification in our bodies.

Our body cannot produce vitamin C on its own, so we have to take it externally, in the form of fresh fruit and vegetables and now supplements. Especially in the winter months, we may be at risk of deficiency, so it is advisable to supplement regularly.

Benefits of vitamin C

• supports the immune system
• contributes to the normal functioning of the nervous system
• increases iron absorption
• helps to produce collagen for normal bone, blood vessel, gum and skin function
• contributes to the regeneration of the reduced form of vitamin E
• increases iron absorption
• helps protect cells from oxidative process
• supports musculoskeletal regeneration during sports

The product contains only natural ingredients without additives, magnesium stearate, colourings, sweeteners, flavourings and synthetic ascorbic acid. It is also suitable for vegans and vegetarians.