Cult of Kefir

kult kefir 2-2 The Kult Kefir brand is known for its innovative and healthy range of drinks that combine pioneering fermentation techniques with exceptional flavours and health benefits. Their products focus on boosting digestion and supporting overall health with probiotics and other live cultures in their drinks.

The Cult of Kefir draws on the tradition of fermented beverages and explores new ways to use these traditional techniques to create modern and refreshing beverages that appeal to the health and taste preferences of today's consumers. Their range includes, for example, kefir combinations with flavours such as ginger and lemon or various herbs that offer unique taste experiences combined with the health benefits of fermented drinks.

The Kult brand is also known for its attention to the quality of its raw materials and manufacturing processes, which helps it to ensure a consistent and high standard of its products. Thanks to its interest in innovation and healthy lifestyle, it has gained attention and popularity among customers looking for alternatives to classic drinks full of artificial ingredients and over-sweetened flavours.

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Water kefir with yuzu and tangerine flavors sparkling drink with high probiotic content - 330 ml

Kult Kefir | Bio Vodní kefir s příchutí yuzu a mandarinky

Organic

In stock (>3 pcs)

€ 4

Non-alcoholic, low-calorie, fermented lemonade without added sugar and sweeteners. Yuzu...

KK-YM330

Water kefir with the flavor of hops and passion fruit

Kult Kefir | Bio Vodní kefir s příchutí mučenky a chmelu

Organic

In stock (>3 pcs)

€ 4

Non-alcoholic, low-calorie fermented lemonade without added sugar and sweeteners. With...

KK-PH330

Water kefir with lemon and ginger flavor sparkling drink with high probiotic content - 330 ml

Kult Kefir | Bio Vodní kefir s příchutí citronu a zázvoru

Organic

In stock (>3 pcs)

€ 4

Non-alcoholic fermented lemonade without added sugar and sweeteners. Flavoured with...

KK-GL330

Cult of Kefir

Where science and the art of fermentation come together, unprecedented beverages are created that appeal to the senses and the mind.

Cult is a delicious fermented lemonade based on fruit kefir, designed by a young Belgian bioengineer. Her mission was clear: to create a vibrant, refreshing drink without compromising health!

Aboutfrom its origins in the home kitchen to innovative products that are changing the perception of soft drinks. Since then, the brand has continuously moved forward, explored and experimented.

KULT drinks are the result of a symbiosis of millions of tiny organisms working together for one goal - to bring new and inspiring flavours into your lives.

In 2020, we planted the seeds of KULT, and since then, our commitment to bringing more than just ordinary beverages to the world has only deepened. We pride ourselves on changing the soft drink paradigm and creating a community of people who appreciate the quality, science and creativity behind every bottle of KULT.

Every sip tells a story of passion, innovation and the wonders of nature.

What is fermented lemonade?

Fermented lemonade is created by fermenting a mixture of water, sugar, lemon juice and often a culture of live bacteria and yeast.

During fermentation, sugar is converted into lactic acid and carbon dioxide, producing a refreshing sour taste and a light bubbly texture.

It can contain a variety of flavors and is rich in probiotics, which can provide health benefits for the digestive system.

What is the meaning of the brand name itself?

KULT

cul-ture | ˈkəl-chə

From the Indo-European word kwel denoting a cyclical process.

The name KULT was chosen in honour of the complex relationship between water kefir and the concept of culture.

Like our cultural heritage, which is passed down from generation to generation, the water kefir grains are passed from hand to hand in a cyclical process.

The word CULT also refers to the mother culture: these are the beneficial microorganisms that are used to start the fermentation process of each batch.

Brand goal

Kult's vision and dream is to become a creator of better and sustainable food.
That's why they work with like-minded businesses.
They use no additives or preservatives and their products are 100% organic.

Snímek obrazovky 2024-04-10 v 2.13.35 odp._1

Where are KULT lemonades made and how are they flavoured?

KULT is proud to support small batch brewing in a Belgian fermentation facility that embodies quality over quantity.

Cult Water Kefir is made only from original ingredients - no artificial flavours or extracts.

They work with a diverse range of botanicals and ferment the kefir for almost two days, resulting in an authentic flavor profile. In addition, they prefer to use fresh, cold-pressed juices whenever possible to provide a unique taste experience.

Is the product packaging eco-friendly?

Yes, I am!

Efficient recycling: aluminium cans are highly recyclable without loss of quality and outperform glass in recycling efficiency.
Convenient and eco-friendly: Cans are lightweight and stackable, ideal for busy lifestyles and require less fuel for transportation, reducing carbon emissions.
The cans provide optimal protection from light and oxygen, preserving the freshness of our water kefir, and the BPA-free liner ensures product integrity.