Jams, jams, syrups
Natural jams with a large proportion of fruit are great on pancakes, pastries, in morning porridge, yoghurt, as a topping for ice cream and just a spoonful when you get hungry. Honest natural syrups add a pleasant taste not only to ordinary water, but also make perfect homemade lemonades and alcoholic or non-alcoholic cocktails.
In our offer you will find an absolute specialty - traditional Greek dessert - syrup compotes/marmelades/ Hebe jams, which have been known as "spoons of sweetness" in Greek homes for centuries. You can choose from a range of traditional and less traditional fruit flavours.
Brands
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"Ceylon Kokonati's handmade coconut nectar is a delicious and thick alternative to...
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Quince, is harvested in autumn among the amber leaves. The crunchy texture and bright...
This traditional syrupy marmalade with exotic orange can be used instead of candied...
In our offer you will find an absolute specialty - traditional Greek dessert - syrup compotes/marmelades/ Hebe jams, which have been known as "spoons of sweetness" in Greek homes for centuries. You can choose from a range of traditional and less traditional fruit flavours.