Jams, jams, syrups
Natural jams with a large proportion of fruit are great on pancakes, pastries, in morning porridge, yoghurt, as a topping for ice cream and just a spoonful when you get hungry. Honest natural syrups add a pleasant taste not only to ordinary water, but also make perfect homemade lemonades and alcoholic or non-alcoholic cocktails.
In our offer you will find an absolute specialty - traditional Greek dessert - syrup compotes/marmelades/ Hebe jams, which have been known as "spoons of sweetness" in Greek homes for centuries. You can choose from a range of traditional and less traditional fruit flavours.
Brands
Volume
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"Kithul Wild Coconut Syrup from Ceylon Kokonati is a totally unique product from Sri...
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"Ceylon Kokonati's handmade coconut nectar is a delicious and thick alternative to...
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A jam that contains 45% juicy apricots from organically controlled sources and is...
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It is made with carefully selected ingredients, including 38% juicy strawberries and...
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Marmalade made from whole oranges, including zest, cane sugar and lemon concentrate,...
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V4vita's unheated organic grape syrup is a 100% natural sweetener that retains all the...
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Bionova Raspberry Jam contains 41% juicy raspberries from organic farming, supplemented...
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Thanks to their sour taste, they are particularly suitable for cooking. This variant is...
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Marmelia (olive marmalade) brings a unique flavour combination of black olives and...
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Bionova Blueberry Jam with 41% organic blueberries is sweetened with Fairtrade cane...
In our offer you will find an absolute specialty - traditional Greek dessert - syrup compotes/marmelades/ Hebe jams, which have been known as "spoons of sweetness" in Greek homes for centuries. You can choose from a range of traditional and less traditional fruit flavours.