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Flour
Flour should not be missing on any pantry shelf. It is an absolutely essential ingredient for the preparation of sweet and savoury pastries and other dishes. If you want to lighten your diet, reach for gluten-free flours, whether low carb nut flours (e.g. from coconut) or the current novelty, which are fruit gluten-free flours.
Brands
Breadfruit seed flour works as a multifunctional helper in the kitchen, you can use it...
Sustainably sourced from Sri Lanka - jackfruit milk powder, a lactose- and gluten-free...
Flour or dried beetroot works as a multifunctional helper in the kitchen. You can use...
Sorghum plain flour is a gluten-free and nutritious flour rich in protein, fibre and...
Rye bread flour PROBIO is organic flour full of fiber and nutrients, ideal for making...
Finely ground whole grain rye flour PROBIO is a whole grain flour that contains all the...
Plain wheat flour PROBIO is ideal for holiday baking and thickening. Made from organic...
The mixture for gluten-free gingerbread is quick and easy to prepare, just add water...
The all-purpose gluten-free baking mix is made from high-quality organic ingredients...
The ideal choice for all those looking for quality and tasty gluten-free bread. Made...
Made from whole grains, thanks to which it retains a high content of fibre, vitamins...
Fine and gently processed flour that retains its nutrients thanks to organic...
Chickpea flour is nutritious, gluten-free and rich in vegetable protein and fibre....
You can store everything from ground coffee beans to protein powder in these stylish...
Smooth, gluten-freecorn flour, ideal for tortillas, porridge and biscuits. Organic...
Banana flour exclusively from green bananas works as a multifunctional helper in the...
Coconut works as a multifunctional helper in the kitchen, you can use it for cooking,...
This gluten-free flour works as a multifunctional helper in the kitchen, you can use it...
Pumpkin flour works as a multifunctional helper in the kitchen. You can use it for...
