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Medium grated raw Ceylon coconut na vaření, pečení, snack - 250 g

Delicious, fragrant and beautifully crunchy shredded coconut in the best original organic quality directly from the Ceylon producer for baking, cooking, preparing raw desserts and other delicacies. You can use it in both hot and cold kitchens.

Availability In stock (>3 pcs)
Delivery to:
06/12/2024
Delivery offer
€6,93 / pcs €27,72 / 1 kg
Medium grated raw Ceylon coconut na vaření, pečení, snack - 250 g
Bio sušený strouhaný kokos
Organic

Ceylon Kokonuti 's medium grated raw coconut has a lovely milky taste, coconut aroma and crunchy texture. It is dried at low temperatures to preserve as much as possible not only its taste and aroma, but also its active ingredients. Then grate the slices of coconut pulp. The milk content of the coconut kernels remains intact and gives the coconut slices a fresh milky crunch.

This shredded coconut is naturally crunchy and has a pure coconut aroma. It is more flavourful than standard desiccated coconut because its aroma has not been destroyed by the high temperature and the moisture has not been squeezed out before drying.

Commonly available dried coconut from private brands for a few crowns are often leftovers after the coconut oil has been pressed, which affects its taste, consistency, organic quality, but also its nutritional value.

Usage:

Shredded coconut can be used in baking desserts, it is perfect for various trail mixes or muesli. Great for making energy balls, raw desserts, but also various toppings, exotic noodles, spicy rice and cereals. It is a great way to add fibre to children's meals and lunch boxes.

Coconut is a staple ingredient in many cuisines around the world, such as Sri Lankan, Indian, Asian and South American, as it is abundant in the tropics and provides healthy and affordable nutrition. Thanks to Ceylon Kokonati, you too can enjoy this tropical delicacy in the highest quality.

Nutritional profile and benefits of coconut

  • It is high in manganese (each 28 g of dried coconut contains 778 micrograms of manganese, which is 43% of the recommended daily allowance for women and 34% for men), copper (28 g contains 226 micrograms of copper, which is 25% of the recommended daily allowance for copper) and iron (0.94 milligrams of iron, which is 12% of the recommended daily allowance for men and 5% for women).
  • Both copper and manganese support normal collagen production.
  • Copper also helps activate enzymes responsible for the production of neurotransmitters (chemicals that brain cells use to transmit information).
  • Coconut is also generally rich in fat, which is important for normal brain function.
    has a high fibre content.

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Ceylon Kokonati uses only single origin, ethically harvested non GMO ingredients for their products. Their products are vegan, gluten-free, suitable for keto, paleo and raw diets. They do not contain any refined white sugar.

By buying them, you support traditional livelihoods and reduce your carbon footprint - because the products are produced and packaged right at the harvest site. Ceylon Kokonati strives for 100% zero waste production.

This product is internationally accredited by Control Union, certified organic (EU and USDA NOP), ISO and/or HACCP certified.

Ceylon Kokonati manufactures its products in a family-run sweatshop, pays fair prices to its suppliers and manufacturers, and incorporates generations of knowledge into its production processes. It uses only the highest quality ingredients. So you can be sure that you are getting premium quality at a premium price. By buying flour, you support the traditional livelihoods of villagers in the dry areas of Sri Lanka. This allows the villagers to benefit from their years of knowledge and expertise.

The sale of these products plays a vital role in employment and economic support for the village community. Ceylon Kokonati provides the children of its employees with school books and stationery for the entire school year.

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What is a raw food diet?

What is single origin or "single origin"?

This claim means that the raw material comes from one geographical area(as opposed to raw materials taken from several countries around the world and then mixed together = a common practice for cheap products from so-called private labels).

None of Ceylon Kokonati's products is a so-called blend of several different ingredients from different parts of the world, bought at the cheapest prices. In English it is called'not blended'.

The fact that Ceylon Kokonati's ingredients/products are "single origin" from Sri Lanka only, means that the consumer's taste buds have a more consistent and higher quality experience, from batch to batch.

It is almost impossible to achieve an absolutely consistent taste without losing the natural flavour of the raw material. This is especially the case when the raw material for the production of a product is sourced from different places and of different quality.

In addition, you have no guarantee that it is really a pure and freshly produced product in organic quality.

Additional parameters

Category: Nuts, seeds, dried fruits
Vhodné pro: Keto-Paleo-GMO Free-Vegan-Bezlepková dieta
Výrobce: Ceylon Kokonati
Země původu: Srí Lanka
Proč koupit: Jediná ingredience, balena u zdroje, nikdy žádné příměsi, single-origin, GMO-free, vegan.

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The Ceilon Kokonati brand was established in 2013. In its range you can find a variety of high quality and affordable products made from sustainably produced coconuts, spices and tropical fruits.

The brand's name refers to the country that its founders consider home, Ceylon, Sri Lanka, where the coconuts for the coconut line of products are grown and processed. Ceylon, a British Crown Colony from 1815-1948, is now known as Sri Lanka, but the founders of the brand prefer to call it Ceylon because it definitely sounds more exotic and "pure Ceylon" is a brand in itself, reminiscent of the fresh unique essence of pure Ceylon tea. "Kokonati" on the other hand is Maori for coconut, so absolutely the most appropriate brand name for the most coconutty goodness ever.

The Ceilon Kokonati brand is run by a married couple. The female founding half is Mrs. Bûmika, which means Lady of the Earth in Sanskrit. Her great-grandfather was one of the pioneers of coconut oil pressing in Ceylon, making her the fourth generation of coconut oil presser. The male founding half, Mr. Mosqi, in turn, is originally a pure Ceylon tea grower.

Ceylon Kokonati is wholly owned and operated in New Zealand. Loose products from Kokonati uses several ethical brands that produce clean, organic food and beauty products. By selling Kokonati products, rural communities and traditional livelihoods are supported. All their products are ethically harvested and there is almost no waste in their production. Each part of the coconut is used in the production of a different product. Kokonati products are single-ingredient, packaged directly at the source, never mixed, single-species, non-GMO and vegan.

With a passion for organic, regenerative farming, sustainability and collective partnerships, Kokonati products come only from small farms and mills in rural villages in Sri Lanka. Each Kokonati product is produced in a specialized mill that produces only that type of product. Quality is therefore the best it can be, and every step of production is backed by the experience and knowledge of many generations. Ceylon is blessed with an abundance of healthy, exotic fruits, nuts, herbs and spices.

Ceylon Kokonati follows the principles of balanced living - live and let live.

They're trying to keep everything in even better condition than when they found it..

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