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Finely grated raw Ceylon coconut na vaření, pečení, snack - 500 g
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Discover the magic of tropical taste with finely grated raw Ceylon coconut from Ceylon Kokonati. This product is made by gently drying and grating slices of coconut pulp, leaving the milk content of the coconut kernels intact. The result is naturally crunchy shredded coconut with a pure coconut flavour that is more flavourful than standard dried coconut.
This product is ideal for baking desserts, preparing trail mixes, muesli or as a snack. It is also a great choice for making energy balls, raw desserts and various toppings. Its rich nutritional profile, which includes high levels of manganese, copper and iron, makes coconut an important part of a healthy diet.
Ceylon Kokonati products are made from ethically harvested non GMO ingredients and are vegan, gluten free and suitable for keto, paleo and raw diets. The brand also strives for 100% zero waste production. By purchasing this product you will support traditional livelihoods and reduce your carbon footprint.
Read more about What to take with you on a hike?, Sweeten your life naturally or What is a raw food diet?. Enjoy a tropical treat of the highest quality with Ceylon Kokonati.
Additional parameters
| Category: | Nuts, seeds, dried fruits |
|---|---|
| Vhodné pro: | Keto-Paleo-GMO Free-Vegan-Bezlepková dieta |
| Výrobce: | Ceylon Kokonati |
| Země původu: | Srí Lanka |
| Proč koupit: | Jediná ingredience, balena u zdroje, nikdy žádné příměsi, single-origin, GMO-free, vegan. |
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The Ceilon Kokonati brand was established in 2013. In its range you can find a variety of high quality and affordable products made from sustainably produced coconuts, spices and tropical fruits.
The brand's name refers to the country that its founders consider home, Ceylon, Sri Lanka, where the coconuts for the coconut line of products are grown and processed. Ceylon, a British Crown Colony from 1815-1948, is now known as Sri Lanka, but the founders of the brand prefer to call it Ceylon because it definitely sounds more exotic and "pure Ceylon" is a brand in itself, reminiscent of the fresh unique essence of pure Ceylon tea. "Kokonati" on the other hand is Maori for coconut, so absolutely the most appropriate brand name for the most coconutty goodness ever.
The Ceilon Kokonati brand is run by a married couple. The female founding half is Mrs. Bûmika, which means Lady of the Earth in Sanskrit. Her great-grandfather was one of the pioneers of coconut oil pressing in Ceylon, making her the fourth generation of coconut oil presser. The male founding half, Mr. Mosqi, in turn, is originally a pure Ceylon tea grower.
Ceylon Kokonati is wholly owned and operated in New Zealand. Loose products from Kokonati uses several ethical brands that produce clean, organic food and beauty products. By selling Kokonati products, rural communities and traditional livelihoods are supported. All their products are ethically harvested and there is almost no waste in their production. Each part of the coconut is used in the production of a different product. Kokonati products are single-ingredient, packaged directly at the source, never mixed, single-species, non-GMO and vegan.
With a passion for organic, regenerative farming, sustainability and collective partnerships, Kokonati products come only from small farms and mills in rural villages in Sri Lanka. Each Kokonati product is produced in a specialized mill that produces only that type of product. Quality is therefore the best it can be, and every step of production is backed by the experience and knowledge of many generations. Ceylon is blessed with an abundance of healthy, exotic fruits, nuts, herbs and spices.
Ceylon Kokonati follows the principles of balanced living - live and let live.
They're trying to keep everything in even better condition than when they found it..
