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Bay leaf grows in natural conditions in Greece without the use of chemicals - 10 g
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Bay leaf: the secret of aromatic well-being and culinary
The bay leaf, known for its distinctive aroma and flavour, is a spice with a rich history that has been used since ancient times.
This leaf, which can be found in almost every kitchen, brings not only a culinary experience, but also health benefits.
Try its versatile use and discover the magic of this ancient treasure in your own kitchen and home.
Key properties
- Aromatic flavour: adding bay leaves to dishes enriches the flavour spectrum and adds an unmistakable aromatic depth to the dish.
- Versatility of use: this leaf is an essential part of many recipes, from soups and sauces to stews and marinades.
- Health benefits
Tips for use
- In the kitchen: add one or two bay leaves when cooking soups, sauces or stews. Be sure to remove them before serving food so that they are not an obstacle to eating.
- Aromatherapy: to calm down after a busy day, you can use dried bay leaves in an aromatherapy machine. Burn one or two leaves and leave them in the room for 10 minutes. This releases beneficial substances and essential oils that contribute to relaxation and well-being.
Discover the magic of Geusi Vounou products from Greece and add a piece of Mediterranean tradition and quality to your table.
Read more on our blog
Unique olive oils with polyphenols
Attention
- May contain traces of sesame, cinnamon, mustard seeds, celery, nuts and barley.
- Store in a dry and shady place.
Additional parameters
| Category: | Food |
|---|---|
| Země původu: | Řecko |
| Výrobce: | Geusi Vounou, Βατόλακκος, Grevená, Greece |
| Vhodné pro: | Bez lepku-GMO Free-Low Carb-Vegan-Sugar Free |
| The item has been sold out… | |
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GEUSI VOUNOU "mountain taste"
We are an agricultural business and we grow, produce, package and promote our products ourselves. Our fields are located in Vatolakko Grevena, Greece, at an altitude of 680 metres.
Our dream became a reality thanks to the secret that our grandmother Magdalini revealed to us: the love and respect for nature and its gifts. Every flower, every twig and every root is a gift from nature.
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Our products are pure, free of chemicals and perfumes. We dry them naturally in the shade to preserve their fragrance and high quality.
We try to preserve them in their original form, as offered by Mother Nature, with as little processing as possible before packaging.
Today, we grow organic herbs and other aromatic plants with an emphasis on the purity of our products and the traditional way of preparing them.
The manufacturer of our company is Vassilis Karapas. He was born in 1994 in Grevena and studied agricultural development and farm business management at the Alexandria Institute of Technology in Thessaloniki.
He has been farming since his youth, coming from a farming family. It is currently engaged in the production, packaging and promotion of high quality agricultural products using innovative techniques.
Geusi Vounou aims to combine Greek tastes with new models of standardisation and quality control.
Once we have ensured the excellent quality of our products, we want to spread them to all corners of Europe and introduce the uniqueness that lies in this small country called Greece.
